
Sicilia · 2025
Chardonnay IGP Terre Siciliane
Sicilian Chardonnay from Terra Nera at 200 m. Fermented in steel at controlled temperature.
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Sicilia · 2025
Sicilian Chardonnay from Terra Nera at 200 m. Fermented in steel at controlled temperature.

Sicilia · 2025
Grillo from the hills of Gibellina, at 300 m. Three months in steel and at least two in bottle.

Sicilia · 2025
Inzolia from the hills of Gibellina, at 200 m. Three months in steel and two in bottle.

Sicilia · 2025
Sicilian Pinot Grigio from Terra Nera at 200 m.

Sicilia · 2025
Rosé from Nerello Mascalese, western Sicily, at 350 m.

Sicilia · 2025
Nerello Mascalese from western Sicily, grown on Terra Rossa at 100–300 m.

Sicilia · 2025
Nero d'Avola from the Belìce Valley, western Sicily. Steel, then 2–4 months in wood.

Sicilia · 2025
Sicilian Syrah from the hills of Gibellina, at 100–150 m. Steel, then 2–4 months in wood.