
Toscana · 2024
Chianti DOCG “The Boss”
Chianti DOCG from Sangiovese, grown at 250–400 m in Chianti on clay-limestone soils.
Red Wines
Umbrian blend of Sangiovese, Sagrantino, Merlot and Colorino. Natural yeasts only, unstabilised and unfiltered.
SGR deposit: RON 0.50
Technical sheet
Aromas
Structure
Style: Fruity & round
Montefalco Rosso is Umbria's everyday red and Bocale's most versatile wine: Sangiovese with Sagrantino, Merlot and Colorino, grown at 473 m. Hand-harvested, fermented with natural yeasts, 12 months in cask and 6 months in bottle, unstabilised and unfiltered.
To fully enjoy this wine
Ideal temperature
16–18°C
For the full aromas
Aging potential
up to 8 years
Under ideal storage conditions
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Toscana · 2024
Chianti DOCG from Sangiovese, grown at 250–400 m in Chianti on clay-limestone soils.

Toscana · 2022
Chianti Riserva from Sangiovese, grown at 250–400 m in Chianti. The estate's extended-ageing bottling.

Toscana · 2021
Supertuscan from an international blend with Sangiovese, grown at 250–400 m in Chianti.

Toscana · 2019
Pure Sangiovese, direct and everyday. Stelvin screwcap to preserve freshness.